I had hoped to post this earlier today but with appointments before school starts tomorrow it’s a bit late this week. Some of the recipes will be for lunch since I will be packing my daughter’s lunch…and will need to keep things interesting for her so she will eat. I hope you enjoy these recipes and check out other Menu Plan Monday at OrgJunkie.com!

Lunch

• Cheese, Apple and Chutney Sandwich (*see below)
• Zucchini Cakes
• Stuffed Pizza Sticks

Dinner

• Spinach and Tomato Quiche with Potato Crust * You can use a regular pie crust if you don’t want to use a handmade potato crust
• Pork Chop with Pineapple Salsa
• Something with Pesto! I will attempt to make my own!

Cheese, Apple and Chutney Sandwich*

Ingredients (per serving):

• 2-3 tbsp grated mature cheese (or you can use shredded cheese)
• 1/2 small apple, cored and grated
• 1 Seeded Whole Wheat Bun

Chutney:

• 4 tomatoes, roughly chopped
• 1 large apple, peeled, cored, and roughly chopped
• 1 onion, grated
• 5 tbsp white win vinegar
• 1/4 cup sugar

Directions:

1. Put all the chutney ingredients in a saucepan. Bring to a boil, then reduce the heat, cover and simmer 5 minutes. Uncover the pan and cook another 20 minutes.
2. Mix together the cheese, apple and 2 teaspoons of chutney. Cut the bun in half and add filling.

* From the book “The Top 100 Recipes For A Healthy Lunchbox” by Nicola Graimes.

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Tagged as: recipes

This post was written by Mackenzie

Mackenzie is the mother of three beautiful little girls and the wife to a wonderful man who is a Navy Reservist and lives in New Hampshire. She enjoys bargain hunting, photography, and working outside! Above all, she enjoys family life and soaking up every moment. She shares her tips on parenting, saving money, green-living and more on her blog The Centsible Family.