My husband has gone back to work full-time in the civilian world (was on active duty orders for 8 months) so I am working on quick and easy recipes for me to cook up with the girls.
Monday – Butternut Squash & Mushroom Pasta with “Fried” Chicken (Ranch Dressing + Whole Wheat Bread Crumbs)
Tuesday – leftovers
Wednesday – Cranberry Orange Chicken (slow cooker recipe next week!) with Guy’s Mambo Rice
Thursday – Stir Fry Beef and Vegetables (with leftover Guy’s Mambo Rice)
Friday – Cheesy Mushroom Quesadillas
Saturday – dinner out
Sunday – leftovers
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